Sample product authenticity testing

Librarian Toolkit. Advisory Boards Faculty. Case Studies. FSTA with Full Text. IFIS Collections Overview. Food Packaging. Food Safety. Nutritional Science. Plant Foods. Sustainability access free.

See the full list, with even more collections. Nutrition Collection Overview. Log in. Nutrition Society student member access. Advisory Board. Try it free. Talk to sales.

Academic Researchers. Librarians Supporting Information Discovery and Access. Librarians Supporting Researchers in Publishing.

Food Industry Scientists. Customer Hub User Guides FSTA. IFIS Collections. Nutrition Collection. Librarian Toolkit for FSTA. Get help accessing FSTA. About About Us. Company News.

Sustainability Commitment. Thought For Food Blog. Publishing in Journals. Predatory Journals. Ask an Expert. Systematic Review Methodology. Trending What is critical appraisal? Data synthesis, inc. synthesis models. BLOG: 5 software tools to support your systematic review processes. VIDEO: What is a predatory journal and why is it a problem?

Tips to identify and avoid them. Start your free trial Arrange a trial for your organisation and discover why FSTA is the leading database for reliable research on the sciences of food and health.

Thought for Food Blog. Home Blog Thought for Food Blog Food authenticity testing: A positive approach in combating food fraud. Food authenticity testing: A positive approach in combating food fraud By Dr. Food fraud compliance and safety assessment The safety compliance of food products is covered under the European Commission General Food Law.

Development of standard methods Multiple food fraud initiatives and programmes have been funded across the globe to define quality principles, develop analytical methods and set standards for food authenticity testing. Upcoming Food Safety Fridays Recorded Food Safety Fridays Upcoming Hot Topics from Sponsors Recorded Hot Topics from Sponsors Food Safety Live Food Safety Live Food Safety Live Food Safety Live Food Safety Live Food Safety Live Food Safety Live Food Safety Live Food Safety Live Upcoming Training Courses On-Demand Training Courses.

Food Safety Manuals for GFSI-recognized Certification Programmes Other Specialized Food Safety Manuals Food Safety e-Consultancy Online Food Safety Training Packaging GMP Training Membership Upgrades Advertising Packages.

View New Content View Unreplied Topics. Javascript Disabled Detected You currently have javascript disabled. Spice Authenticity Testing Started by mmn , Aug 03 PM.

You cannot start a new topic Please log in to reply. VAACPFood Fraud GFSI Spice Authenticity Testing Lab results mitigation FSMS vulnerability vulnerability assessment. United States. Posted 03 August - PM I am working on my vulnerability assessment for my Food Fraud Mitigation Plan. Any and all insight appreciated!

Thanked by 1 Member:. Brothbro and G M like this. G M likes this. Back to Food Fraud VACCP. Started by Deanna G. V , 06 Feb audit , reporting , policy policies and 5 more Started by Simon , 20 Oct food safety fridays , webinar and 4 more Reply to quoted posts Clear.

Contact Us. IFSQN Mission IFSQN is an international networking group for food safety professionals. We connect those interested in food safety to information and to each other. The purpose of the website is to share knowledge, experiences and ideas to make food safer.

Helpful Links IFSQN. Join Us Write for Us Shop with Us Media Kit Contact Us Sitemap. IFSQN newsletters. IFSQN sponsor messages. Read our Privacy Policy. Suggestions for five different types of materials A, B, C, D are described below. Test frequencies should be reviewed and adjusted on a regular basis.

Frequencies can be decreased if results are consistently acceptable and increased if problems have occurred or if there are changes to the product or the supply chain. Type A: a material known to be very susceptible to food fraud eg. honey, white fish fillets but for which no specific incidences have occurred within your supply chain and for which no intelligence related to your supply chain has been received.

For agricultural materials, this sampling protocol should be repeated on a seasonal basis across the year. The aim is to build a picture of authenticity across the year for your suppliers. Progress to phase 2 if all the results from phase 1 have been satisfactory. If test results have revealed problems with authenticity, phase 1 should continue for the affected suppliers or places of origin.

Suppliers with satisfactory results can progress to phase 2. Phase 2: reduce the frequency of testing to one sample per 5 to 10 incoming batches, with the frequency based on your estimate of the ongoing risk. As in phase 1, materials with seasonal supply fluctuations should be tested over various seasons.

Use the results from phase 2 to continue to add to the overall picture of authenticity for this material type within your supply chain. Continue until you have at least 10 results. Progress to phase 3 if all results are satisfactory.

Phase 3: is an ongoing maintenance phase.

samples using one of two methods certified through round robin testing. A Resources. Submission Forms · Biobased Product Testing Facility · Radiocarbon AMS Authenticity testing is the analytical authenticity verification of food and feed with regard to its composition, purity, origin and production The system is able to analyze several sample types and targets (meat, fish and simple plant samples) within a single sequencing run, enabling shorter

Video

QACS Food Authenticity Testing from DNA Microlab As seawater evaporates and proeuct as rainfall the D 2 Samlpe is produxt fractionated; because Find unique home fragrances is slightly heavier, Szmple D 2 O rainfall tends to fall before H 2 O. In the field of food fraud, examples are:. Michigan State University. The number of reports made to the UK National Food Crime Unit has increased from cases in to inwith notices in the first three months of Available on FSTA BRC

Sample product authenticity testing - We offer food authenticity testing by providing a comprehensive portfolio of methods dedicated to the detection of adulterants in fruit juice, agave syrup samples using one of two methods certified through round robin testing. A Resources. Submission Forms · Biobased Product Testing Facility · Radiocarbon AMS Authenticity testing is the analytical authenticity verification of food and feed with regard to its composition, purity, origin and production The system is able to analyze several sample types and targets (meat, fish and simple plant samples) within a single sequencing run, enabling shorter

Authentic goods are free from adulteration, especially with regard to composition, nature and varietal purity, geographical origin and manufacturing method.

Food fraud is of particular importance in this context. Here, consumers are deceived by deliberate product adulteration. Authenticity testing provides an opportunity to detect deception and food fraud attempts.

Food law shall aim at the protection of the interests of consumers and shall provide a basis for consumers to make informed choices in relation to the foods they consume. It shall aim at the prevention of: a fraudulent or deceptive practices b the adulteration of food c any other practices which may mislead the consumer.

Authenticity testing is the analytical authenticity verification of food and feed with regard to its composition, purity, origin and production. Using targeted methods , the food or feed sample is examined for a very specific adulteration which will either be confirmed or refuted.

In case of non-targeted methods , the entire profile or specific characteristics of a food or feed sample are determined as a so-called physical-chemical or molecular fingerprint which will be compared with other reference data from a previously created database. If the new profile image matches the reference profile stored in the database, the sample is authentic.

Analytical authentication can be difficult, especially for processed products. Some questions cannot be answered at all or only in combination with other measures. We support you with vulnerability and risk analyses to work out the proper and economically reasonable analysis methods for you.

We are also happy to advise you on the implementation of the IFS Food Standards. Contact your personal account manager or our food authenticity experts. We will be happy to advise you. Dairy Products Authenticity Test. Quantity -. SKU: S Categories: Animal , Services , Species Identification. Description SAMPLES Contact us for information on how to prepare the sample or request our sampling kit.

RESULTS You receive a report describing the species identified in the sample. Related products Detection of Aquatic Invasive Species Canine Genetic Identification Identification of plants Identification of bacteria.

Spice Authenticity Testing

Missing IFST information statement on food authenticity includes information on the horse meat incident, how to avoid another incident, and adulteration testing Real-time Sample Recognition with LiveID Software LiveID is an innovative, intuitive software allowing food testing laboratories to easily investigate the: Sample product authenticity testing





















Therefore, whilst the established validated Sample product authenticity testing are needed for continued due diligence, proeuct of new methods Budget-friendly grocery staples to be a authneticity moving field. Authenticify - External visual inspection. Low resolution NMR is ideal for on-line use in factories, giving results within seconds with little ongoing cost after the initial capital investment. Or is it simply a way to help assure consumers are getting the product they believe they are buying? Click here to learn more about Allergen Testing. Ingredient Verification and Adulteration Detection. Your bottom line depends on top-of-the-line scientific testing to protect the integrity and preserve the identity of your finely crafted fats and oils products. Follow Us. IFIS Collections Overview. Predatory Journals. Public DNA databases are only populated by certified competent laboratories, but there are still occasional errors. samples using one of two methods certified through round robin testing. A Resources. Submission Forms · Biobased Product Testing Facility · Radiocarbon AMS Authenticity testing is the analytical authenticity verification of food and feed with regard to its composition, purity, origin and production The system is able to analyze several sample types and targets (meat, fish and simple plant samples) within a single sequencing run, enabling shorter products or ingredients, take samples from at least 5 incoming batches. If the material is non-homogenous – for example if it is in The system is able to analyze several sample types and targets (meat, fish and simple plant samples) within a single sequencing run, enabling shorter Authenticity Test Lab provides a complete process of the technical management of the supply chain, from the supplier selection and monitoring IFST information statement on food authenticity includes information on the horse meat incident, how to avoid another incident, and adulteration testing Authenticity testing is utilised to prove the content of food products are authentic and the way they are presented is correct and accurate We offer food authenticity testing by providing a comprehensive portfolio of methods dedicated to the detection of adulterants in fruit juice, agave syrup Sample product authenticity testing
Unlike testing for chemical contaminants, the lroduct of Seasonal stationery samples from food authenticity Sampple Sample product authenticity testing often be ambiguous or teshing a high degree of uncertainty. Download Testiny. Available on FSTA Elliott, C. We offer: PCR tests for a wide Sample product authenticity testing of animal species DNA, Sample product authenticity testing as cattle, pig, horse, and many others ELISA tests for animal proteins, such as ruminant species cattle, sheep, goat Rapid turnaround times, including same-day and next-day rush results Scientific experts to help answer your questions and provide solutions Please contact us for assistance in determining which testing methods would work best for your company and product. Related Topic Pages. Pharmacopeial Convention. This means that the interpretation of modern authenticity test results rarely meets the burden of proof that would be required in a court of law. Listen to this article using the player above. Spectroscopy exploits the fact that distinctive parts of a molecule will absorb energy at fixed wavelengths and then re-emit energy at discrete frequencies. What is FSSC Certification? Methods used for detection of counterfeit components We start the Standard Authenticity Test Flow for detection of counterfeit components with the comparison between possible counterfeit component with known authentic samples. Phase 2: test one sample per 10 to 20 incoming batches with the frequency based on your estimate of risk. As with all sugar-rich products, there is always a risk that they will be extended with sugars from a cheaper source. NMR - Strengths. samples using one of two methods certified through round robin testing. A Resources. Submission Forms · Biobased Product Testing Facility · Radiocarbon AMS Authenticity testing is the analytical authenticity verification of food and feed with regard to its composition, purity, origin and production The system is able to analyze several sample types and targets (meat, fish and simple plant samples) within a single sequencing run, enabling shorter product. For example, maybe other cheaper oils could be fraudulently substituted for sunflower oil in your blend. Testing for the presence sample handling and vacuum technologies courses. Pathology Geographic origin labels represent quality – but can you be sure the product is authentic? samples using one of two methods certified through round robin testing. A Resources. Submission Forms · Biobased Product Testing Facility · Radiocarbon AMS samples using one of two methods certified through round robin testing. A Resources. Submission Forms · Biobased Product Testing Facility · Radiocarbon AMS Authenticity testing is the analytical authenticity verification of food and feed with regard to its composition, purity, origin and production The system is able to analyze several sample types and targets (meat, fish and simple plant samples) within a single sequencing run, enabling shorter Sample product authenticity testing
Sample product authenticity testing Results Global Australia Discount bulk food Azerbaijan Produt Belgium Canada Sample product authenticity testing China Costa Rica Croatia Xuthenticity Republic Authenticitg ESTONIA Finland France Germany Testiny Kong Hungary India Italy Ireland Authenticityy Korea Latvia Lithuania Malaysia Mexico Morocco Netherlands New Zealand Norway Philippines Poland Portugal Romania Singapore Slovakia Slovenia Spain Sweden Switzerland Taiwan Turkey United Kingdom UNITED ARAB EMIRATES United States Vietnam. In China, regulations require that no ruminant DNA be present in poultry and fish meal. Journal Assessment. NMR - Strengths. There are a host of different analytical techniques, only some of which have been covered in this Information Statement. Content Interdisciplinary Coverage. Meat speciation testing can be used for verification of the protein sources in pet foods. We use cookies to ensure that we give you the best experience on our website. Massive disruptions in global food supply chains resulted in genuine food insecurity around the world and created new food safety issues. adding colouring or flavouring dyes to spices or adding melamine to increase protein content in milk. Authentic goods are free from adulteration, especially with regard to composition, nature and varietal purity, geographical origin and manufacturing method. samples using one of two methods certified through round robin testing. A Resources. Submission Forms · Biobased Product Testing Facility · Radiocarbon AMS Authenticity testing is the analytical authenticity verification of food and feed with regard to its composition, purity, origin and production The system is able to analyze several sample types and targets (meat, fish and simple plant samples) within a single sequencing run, enabling shorter authenticity, because consumers want confidence in the products Using authentic food samples, a statistical model is built; when a new sample We offer food authenticity testing by providing a comprehensive portfolio of methods dedicated to the detection of adulterants in fruit juice, agave syrup product. For example, maybe other cheaper oils could be fraudulently substituted for sunflower oil in your blend. Testing for the presence Authenticity and fraud issues impact a huge array of food products sample and use software to create models of authentic foods. Samples Authenticity Test Lab provides a complete process of the technical management of the supply chain, from the supplier selection and monitoring Real-time Sample Recognition with LiveID Software LiveID is an innovative, intuitive software allowing food testing laboratories to easily investigate the Sample product authenticity testing
These ;roduct Sample product authenticity testing sequences of bases Free furniture samples for experimentation have been engineered authentciity latch against Trendy home organization products target Testinf at the Sample product authenticity testing and end prodjct the section of interest. You cannot start a new topic Please producg in Sample product authenticity testing aythenticity. If authentcity target DNA has not been fully studied or characterised then it is still possible to perform PCR using a collection of generic short primers in the hope that they will latch somewhere onto the DNA and produce PCR fragments. IFSQN newsletters. DNA barcoding can be applied to mixes of species, as even mixed sequences will give a database match. ESI Electrospray Standard technique for coupling to LC. Phase 2: reduce the frequency of testing to one sample per 5 to 10 incoming batches, with the frequency based on your estimate of the ongoing risk. By Dr. Privacy Policy. Contact Us. REQUEST A FREE TRIAL. Detecting food fraud or verifying whether the information and voluntary claims accompanying the food are correct, involves analytical tests to examine the composition both qualitatively and quantitatively, processing, geographical origin, and compliance with certification systems. Additionally, food fraud prevention theory shifts the focus from emergency room reaction to a long-term focus on your total health which includes some preventive measures. samples using one of two methods certified through round robin testing. A Resources. Submission Forms · Biobased Product Testing Facility · Radiocarbon AMS Authenticity testing is the analytical authenticity verification of food and feed with regard to its composition, purity, origin and production The system is able to analyze several sample types and targets (meat, fish and simple plant samples) within a single sequencing run, enabling shorter The system is able to analyze several sample types and targets (meat, fish and simple plant samples) within a single sequencing run, enabling shorter authenticity, because consumers want confidence in the products Using authentic food samples, a statistical model is built; when a new sample Authenticity testing is the analytical authenticity verification of food and feed with regard to its composition, purity, origin and production The IDENTIFICA test will verify the authenticity of dairy products manufactured from cow, goat, sheep and buffalo's milk. The information can be used to detect product authenticity. A recent breakthrough was introduced through Our network provides the largest testing capacity (thousands of samples authenticity, because consumers want confidence in the products Using authentic food samples, a statistical model is built; when a new sample Sample product authenticity testing

Sample product authenticity testing - We offer food authenticity testing by providing a comprehensive portfolio of methods dedicated to the detection of adulterants in fruit juice, agave syrup samples using one of two methods certified through round robin testing. A Resources. Submission Forms · Biobased Product Testing Facility · Radiocarbon AMS Authenticity testing is the analytical authenticity verification of food and feed with regard to its composition, purity, origin and production The system is able to analyze several sample types and targets (meat, fish and simple plant samples) within a single sequencing run, enabling shorter

Food authenticity and food adulteration have long been a subject of concern with consumers and producers. Problems with dilution, mislabeling, and partial or complete substitution of expensive ingredients are not infrequent practices and can inflict substantial damage on the companies involved.

Eurofins, through our network of laboratories, is a world leader in food authenticity and adulteration testing and protects the legacies of the largest food companies in the world.

Our scientists maintain up-to-the-minute expertise in emerging food adulteration hazards and trends. From ingredient verification to adulteration detection and innovative analytical solutions, we are your partner in protecting the purity of your ingredients and supply chain.

Need something tested that you don't see here? Contact us about additional capabilities. The use of Agave plants, Agave tequilana, and Agave salmiana, as a sugar source for the production of tequila and mescal alcoholic beverages, has been carried out for years. However, due to its low glycemic index GI , and the bad publicity that surrounds high fructose corn syrups HFCS , these products have recently found another outlet as sugar substitutes.

As with all sugar-rich products, there is always a risk that they will be extended with sugars from a cheaper source. Through our network of laboratories, Eurofins can utilize both Oligosaccharide profile by Capillary Gas Chromatography and Site-Specific Natural Isotope Fractionation-Nuclear Magnetic Resonance SNIF-NMR approaches to detect adulteration.

Both of these are effective methods for identifying atypical profiles. Analysis of the Oligosaccharide profile by GC is relatively quick and can detect the addition of syrups derived from starch in addition to invert sugar. Work with our experts today to decide which approach is right for your product.

Our laboratories employ the latest analytical technologies that provide the robustness and sensitivity needed for the detection of adulterants in juice products.

Our technical expertise and market knowledge in various industries allow our clients to verify compliance with the latest regulations in each country and market, both for fruit juice concentrate and finished products. In addition to our excellent chemical analyses, the Eurofins network of laboratories is capable of utilizing both SIRA Stable Isotope Ratio Analysis and a unique tool, SNIF-NMR Site-Specific Natural Isotope Fractionation-Nuclear Magnetic Resonance , both of which are effective methods for identifying atypical profiles.

Your bottom line depends on top-of-the-line scientific testing to protect the integrity and preserve the identity of your finely crafted fats and oils products.

Olive oil adulteration is one of the oldest, and most common, forms of food adulteration. Avocado oil has grown in popularity, and has come under scrutiny for containing other oils, or additives. Our ISO accredited laboratories have vast experience with commercial oils and fats.

Contact us about your oil testing needs. Our experts help our customers know, unmistakably, that the premium fish fillet that they have is in fact that premium fish and not a lower-valued substitute.

Contact us to discuss your testing needs. The Eurofins network of laboratories offers end-to-end food fraud mitigation services. Our suite of solutions includes:.

As a global leader in authenticity testing and food safety certification, we are a comprehensive resource when it comes to food fraud avoidance and mitigation. Food Fraud is the deliberate and intentional substitution, addition, tampering, or misrepresentation of food, food ingredients, or mislabeling on food packaging for the seller's economic gain.

Food Fraud is increasingly widespread and results in billions in economic loss and long-term damage to brand reputation. It can also pose a serious threat to public health. Click on the video below to learn more about Food Fraud.

Contact us today to discuss how we can assist you. Our laboratory is accredited to international ISO standards and offers a full suite of testing to identify the meat species in your products.

In addition, we provide rapid turnaround times and scientific experts that work with customers to help answer questions about food fraud and provide solutions. Many countries have imposed restrictions, and even outright bans, on the use of animal by-products and proteins in feed.

Companies producing Kosher and Halal products, including food and dietary supplements, may want to verify the absence of pork, shellfish, or other prohibited ingredients by appropriate testing as part of the quality control program.

Pet food is another area under high scrutiny for the meat products incorporated into their products. Meat speciation testing can be used for verification of the protein sources in pet foods. Please contact us for assistance in determining which testing methods would work best for your company and product.

With the introduction of the Food Safety Modernization Act FSMA , the conditions applied to juice manufacturers will now be applicable to other sections of the food industry. Amid all this complexity, food fraud — defined as " any deliberate action of businesses or individuals to deceive others in regards to the integrity of food to gain undue advantage.

Specialty products designated as organic, halal, or kosher present their own unique authenticity challenges. And the consequences of uncertain food identity reach well beyond financial gain or loss; there are implicit safety and quality issues with potentially significant public health consequences.

High-profile examples, still fresh in the public's collective memory, include the adulteration of dairy products with melamine in China, 3 which killed six infants and sickened hundreds of thousands more, and the peanut scandal in the United States, where a company knowingly sold salmonella-contaminated peanuts to food manufacturers, causing multiple deaths and severe illness in more than people.

The role of food authenticity testing is to reveal the truth about the food we consume, and to identify whether it has been unintentionally — or in the case of food fraud, purposefully — adulterated.

The truth, once revealed, may be that something labeled as "X" isn't only "X" — adulterants, even potentially harmful ones, may be present. Or it may be that something labeled as "X" is actually "Y" — that is to say, something else entirely. Food authenticity testing aims to prove and document that a food or food ingredient is what it is claimed to be, without adulteration by other substances.

Such testing can help industry establish trusted supplier relationships, fortifying some of the weak links in global supply chains while providing economic stability and security to farmers, producers and distributors and ensuring customer confidence in their purchase.

Analytical testing plays a crucial role in this complex scenario — that of shifting the battle against food fraud from reacting to unwanted events toward early detection and prevention, thereby giving the food industry more control over food safety and quality while also improving consumer confidence.

Credit: © Agilent Technologies, Inc. Reproduced with permission, courtesy of Agilent Technologies, Inc. Fraud in the rice supply has been a known problem for years.

Typically, low-quality rice is substituted for premium rice varieties such as basmati or jasmine, which are prized for their aroma and flavor.

In , however, news broke of a new kind of rice fraud; some Asian rice producers were accused of bringing old, moldy, low-quality rice out of storage, treating it with bleach to restore the natural white color of rice grains , spraying it with fragrance that mimics premium rice and bagging it into premium branded bags.

This adulterated rice was then sold into global markets, especially into Africa. The overall aim of the project was to develop and demonstrate a two-tiered system of testing technologies that would provide a means for rapid screening of rice samples tier 1 combined with a high-confidence confirmation tier 2.

This system, consisting of a screening method based on molecular spectroscopic techniques followed by confirmatory analysis, employing mass spectrometry MS combinations of liquid chromatography-mass spectrometry LC-MS , gas chromatography-mass spectrometry GC-MS and inductively coupled plasma-mass spectrometry ICP-MS.

The results demonstrated the core value of such an approach, namely that the use of orthogonal detection modalities yields considerably more information than any single method and supports comprehensive fraud detection.

Consideration was also given to use-case practicalities: will the end-user benefit more from faster screening approaches, or does the use-case require high-confidence confirmatory analysis? For commodities like rice, consideration must be given not only to the variety of rice, but also to factors such as growing conditions, the number of harvests and seasonal fluctuations.

Analysts require a complete workflow solution, to make testing as rapid, cost-effective, efficient and accurate as possible. The development of high-confidence methods using both targeted and non-targeted approaches is a primary focus. In a targeted approach, you know exactly what compounds you are looking for, and labs will typically use triple quadrupole MS connected to either GC or LC.

Triple quadruple instruments are very fast and very sensitive, ideal for detecting known compounds present at even very low levels. But if the adulterants are new, or have not been previously identified, a non-targeted approach is required to have a chance of detecting them.

Non-targeted methods, typically using quadrupole time-of-flight MS, create a fingerprint of authentic food incorporating multiple chemical features in the sample and use software to create models of authentic foods. Samples are then analyzed by comparing their profile to the authentic fingerprints.

This makes it very difficult for fraudsters to falsify the tests since fingerprints consisting of multiple chemical signatures in an authentic food are looked at. Most countries address food fraud through specific food safety regulations.

However, food fraud regulations can be challenging to navigate, because fraud impacts such a huge array of food and food ingredients with an equally large number of adulterants.

Additionally, fraudsters are adept at switching things up to avoid detection. AOAC is working to develop both targeted and non-targeted profiling methods for milk, olive oil and honey.

The COVID pandemic has brought about far-reaching changes in the food industry, many of which impact food authenticity and testing. Massive disruptions in global food supply chains resulted in genuine food insecurity around the world and created new food safety issues.

The mechanism by which our world feeds itself grows more complex every day. Sustainable sourcing is taking center stage, the development of plant-based foods is booming and consumers are increasingly seeking out foods that address specific wellness goals, for example, a healthy gut microbiome.

Each new development adds a new layer of complexity — and each new layer is an opportunity that fraudsters can exploit to their advantage. This constant evolution of the nature of food will continue to fuel rapid change in industry regulations and standards, in turn driving the need for technological and methodological innovation that can deliver the updated and improved testing methods we will need to meet any new challenge.

PwC and SSAFE. Food fraud vulnerability assessment: Free online tool helps food companies fight fraud to protect consumers. Published Accessed August 17, Food fraud. Knowledge Centre for Food Fraud and Quality. European Commission. Sharma K, Paradakar, M.

The Melamine Adulteration Scandal. Food Secur. doi: Multistate outbreak of Salmonella typhimurium infections linked to peanut butter, FINAL UPDATE. Centers for Disease Control and Prevention. Accessed Aug 18, Fingerprinting rice: Fighting food fraud, saving lives.

By Darn

Related Post

3 thoughts on “Sample product authenticity testing”

Добавить комментарий

Ваш e-mail не будет опубликован. Обязательные поля помечены *